A great way to strike up a conversation during Happy Hour at your favorite Maui restaurant.
Kaanapali Restaurant Sangrita Grill Serves Maui's Largest Selection of Tequila & Mezcal
Try our selection of artisanal tequilas and mezcals made for sipping, or get the party started with a made-from-scratch margarita.
Queso, the Way It Was Meant to Be
Real queso starts with real Mexican cheese. Ours also has house-made chorizo.
Chipotle Citrus Rotisserie Chicken
Slow-roasted, marinated chicken with a smoky chipotle aroma and a hint of citrus, a favorite of Maui restaurant goers familiar with Cilantro Mexican Grill.
Señor César Salad
We're showing some respect for the classic Caesar salad.
Whole Opakapaka Veracruz and Street Corn
Our Pesca del Día often features fresh-caught opakapaka fried whole in the style of Veracruz.
Enchiladas are Just the Beginning
Duck enchiladas with fig mole. Chicken enchiladas with verde sauce. Seafood enchiladas Suiza. To name a few.
Goat-Cheese Flan and Fresh Churros
Everyone deserves dessert now and then.
The Soul of Mexican Cooking in the Heart of Ka‘anapali
Welcome to Sangrita Grill and Cantina, a new Mexican restaurant and tequila bar in West Maui serving inspired versions of authentic Mexican soul food and the island's largest selection of artisanal tequila and mezcal.
Lunch. Dinner. Happy Hour. And everything in between. Prime your palates, people. Go to Menus
If the mole can't come to the mountain, the mountain is going to need a good map. Find Us Here
Anniversaries, company events, graduations. If it can be celebrated, we're ready to party. Get the Party Started
From Cinco de Mayo to Dia de los Muertos, we raise our glasses on these special days. Mark Your Calendar
It's always happy hour somewhere! Join us every afternoon for tasty menu deals. Get Happy
Sangrita Grill + Cantina will be celebrating National Taco Day on Saturday, October 4! Please join us for $7 margaritas all day and a special fish taco trio for $15. A benefit for Lahainaluna High School Agricultural Program.
Know your maguey from your agave, your mixtos from your añejos? For those new to Mexico's native spirits, we've put together a short guide to the essentials. Whether you prefer to sip it straight or layer it with other flavors in a handmade margarita, there's a little something here for all.